Air Fryer Garlic Bread: The Easy, Indulgent Side You’ll Love
This air fryer garlic bread is a quick and delicious side dish that pairs perfectly with any meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Air Fryer
- Cuisine: Italian
- Diet: Vegetarian
- 1 loaf Italian bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1/2 teaspoon salt
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mix softened butter, minced garlic, chopped parsley, and salt until well combined.
- Cut the loaf of bread in half lengthwise and spread the garlic butter mixture generously on each half.
- Place the bread in the air fryer basket and cook for 5-7 minutes, or until golden brown and crispy.
- Remove from the air fryer, slice, and serve warm.
Notes
- For extra flavor, add grated Parmesan cheese to the butter mixture.
- Experiment with different herbs like basil or oregano for a unique twist.
Nutrition
- Serving Size: 2 slices
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: air fryer, garlic bread, easy side dish