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Best Ever Sour Cream Banana Bread Recipe That You’ll Adore

BEST Ever Sour Cream Banana Bread Recipe
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This banana bread is incredibly moist and flavorful, thanks to the addition of sour cream and ripe bananas.

Ingredients

Scale
  • 3 ripe bananas
  • 1/2 cup sour cream
  • 1/3 cup melted butter
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas with a fork.
  3. Add sour cream, melted butter, sugar, egg, and vanilla extract. Mix well.
  4. Sprinkle the baking soda and salt over the mixture and stir to combine.
  5. Add the flour and mix until just incorporated.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 60-65 minutes or until a toothpick comes out clean.
  8. Let cool before slicing.

Notes

  • For added flavor, you can include chopped nuts or chocolate chips.
  • Ensure bananas are very ripe for the best sweetness.

Nutrition

Keywords: banana bread, sour cream, best ever, easy dessert

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