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Best Pumpkin Bread Recipe: Indulgent Comfort for Your Home Baking

Best Pumpkin bread recipe : Pumpkin Bread Recipe
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This pumpkin bread recipe is the ultimate comfort food, perfect for cozy baking at home.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 cup pumpkin puree
  • 1/2 cup vegetable oil
  • 4 large eggs
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a bowl, mix together the flour, baking soda, baking powder, salt, and spices.
  3. In another bowl, whisk together the sugars, pumpkin puree, oil, eggs, and vanilla.
  4. Add the wet ingredients to the dry ingredients and mix until just combined.
  5. Pour the batter into the prepared loaf pan and smooth the top.
  6. Bake for 60-70 minutes, or until a toothpick inserted comes out clean.
  7. Let the bread cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Notes

  • Store leftovers in an airtight container for up to a week.
  • This bread can be frozen for up to three months.

Nutrition

Keywords: Best Pumpkin bread recipe, Pumpkin Bread Recipe

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