Blackened Air Fryer Salmon Bites: Easy, Juicy Flavor Explosion
Experience the delightful taste of Blackened Air Fryer Salmon Bites, bursting with flavor and easy to prepare!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 lb salmon fillets
- 2 tablespoons olive oil
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cayenne pepper
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- Cut the salmon fillets into bite-sized pieces.
- In a bowl, mix olive oil with paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper.
- Toss the salmon bites in the spice mixture until fully coated.
- Place the salmon bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes or until the salmon is cooked through and slightly crispy on the outside.
- Serve warm and enjoy!
Notes
- Adjust spices according to your taste preference.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 4 bites
- Calories: 280
- Sugar: 0 g
- Sodium: 300 mg
- Fat: 17 g
- Saturated Fat: 3 g
- Unsaturated Fat: 14 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 26 g
- Cholesterol: 70 mg
Keywords: Blackened Air Fryer Salmon Bites, salmon recipe, air fryer recipe
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