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Blueberry Cream Cheese Bread Recipe: Sweet and Creamy Delight

Blueberry Cream Cheese Bread Recipe: Sweet and Creamy
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This Blueberry Cream Cheese Bread is the perfect blend of sweet and creamy, ideal for breakfast or dessert.

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup cream cheese, softened
  • 1/2 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup fresh blueberries

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a bowl, combine the flour, baking powder, baking soda, and salt.
  3. In another bowl, beat the cream cheese and sugar until smooth.
  4. Add the eggs and vanilla to the cream cheese mixture and mix well.
  5. Gradually stir in the dry ingredients until just combined.
  6. Fold in the blueberries gently.
  7. Pour the batter into the prepared loaf pan.
  8. Bake for 55-60 minutes or until a toothpick comes out clean.
  9. Let it cool before slicing and serving.

Notes

  • For a richer flavor, add a teaspoon of lemon zest to the batter.
  • Can be served warm or at room temperature.

Nutrition

Keywords: blueberry, cream cheese, bread, recipe, sweet

Find it online: https://yumchapters.com/blueberry-cream-cheese-bread-recipe-sweet-and-creamy-delight/