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breakfast ideas: Indulgent Hash Brown Breakfast Casserole with Turkey Bacon

breakfast ideas : Hash Brown Breakfast Casserole

A delicious and indulgent breakfast casserole featuring crispy hash browns and savory turkey bacon.

Ingredients

Scale
  • 1 package frozen hash browns
  • 8 slices turkey bacon
  • 1 cup shredded cheddar cheese
  • 6 large eggs
  • 1 cup milk
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • salt to taste
  • pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, combine the hash browns, cooked turkey bacon, and cheddar cheese.
  3. In another bowl, whisk together the eggs, milk, onion powder, garlic powder, salt, and pepper.
  4. Pour the egg mixture over the hash brown mixture and stir until well combined.
  5. Transfer the mixture to a greased baking dish and spread evenly.
  6. Bake for 45-50 minutes until the casserole is set and the top is golden brown.
  7. Let cool for a few minutes before slicing and serving.

Notes

  • For added flavor, consider mixing in some chopped bell peppers or onions.

Nutrition

Keywords: breakfast ideas, hash brown casserole, turkey bacon, breakfast recipes