Breakfast ideas: Indulgent Oatmeal Apple Breakfast Bake Delight
Start your day with this delicious Oatmeal Apple Breakfast Bake that combines the savory goodness of oatmeal with the sweetness of apples.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1 cup diced apples
- 2 cups milk
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 2 eggs
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the rolled oats, diced apples, milk, brown sugar, cinnamon, and salt.
- In another bowl, whisk together the eggs and vanilla extract.
- Mix the egg mixture with the oat mixture until well combined.
- Pour the mixture into a greased baking dish.
- Bake for 45-50 minutes until set and golden.
Notes
- Serve warm with a drizzle of honey or maple syrup.
- Can be made ahead and stored in the fridge for quick breakfasts.
Nutrition
- Serving Size: 1 slice
- Calories: 230
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 50mg
Keywords: breakfast ideas, oatmeal, apple bake