Breakfast ideas: Indulgent Pancake Poppers with Turkey Bacon and Chicken Ham
Delicious pancake poppers filled with savory turkey bacon and chicken ham, perfect for a quick breakfast.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 large egg
- 2 tablespoons melted butter
- 1/2 cup cooked turkey bacon, chopped
- 1/2 cup cooked chicken ham, chopped
Instructions
- In a large bowl, mix flour, sugar, baking powder, baking soda, and salt.
- In another bowl, whisk together buttermilk, egg, and melted butter.
- Combine wet and dry ingredients, stirring until just combined.
- Fold in the turkey bacon and chicken ham.
- Preheat a non-stick skillet over medium heat. Pour batter to form small pancakes.
- Cook until bubbles form, then flip and cook until golden brown.
- Serve warm with syrup or your favorite toppings.
Notes
- For extra flavor, add cheese or herbs to the batter.
- These can be made ahead and reheated.
Nutrition
- Serving Size: 2 poppers
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 70mg
Keywords: breakfast ideas, pancake poppers, turkey bacon, chicken ham