Breakfast ideas: Indulgent Peach Puff Pastry with Turkey Bacon
Discover the perfect blend of sweetness and savory with our Peach Puff Pastry, featuring turkey bacon for an indulgent breakfast experience.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-free (if using gluten-free pastry)
Ingredients
Scale
- 1 sheet puff pastry
- 2 ripe peaches, sliced
- 4 slices turkey bacon
- 1 tablespoon brown sugar
- 1 teaspoon cinnamon
- 1 egg, beaten (for egg wash)
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the puff pastry on a lightly floured surface.
- Lay the sliced peaches evenly across the pastry.
- Cook the turkey bacon until crispy and crumble it over the peaches.
- Sprinkle brown sugar and cinnamon on top.
- Fold the edges of the pastry and brush with egg wash.
- Bake for 20-25 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For extra flavor, add a drizzle of honey on top before serving.
Nutrition
- Serving Size: 1 piece
- Calories: 300
- Sugar: 10g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 60mg
Keywords: breakfast ideas, peach puff pastry, turkey bacon, indulgent breakfast