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Caramel Peanut Butter Chocolate Chip Cookies: The Best Indulgence

Caramel Peanut Butter Chocolate Chip Cookies
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Indulge in the delightful combination of caramel, peanut butter, and chocolate in these irresistible cookies.

Ingredients

Scale
  • 1 cup peanut butter
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1/2 cup caramel sauce

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the peanut butter, brown sugar, and granulated sugar until smooth.
  3. Add the eggs and vanilla extract, stirring until well combined.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  6. Fold in the chocolate chips.
  7. Drop spoonfuls of dough onto a baking sheet and press a small indentation in the center of each.
  8. Fill each indentation with caramel sauce.
  9. Bake for 10-12 minutes or until golden brown.
  10. Let cool on a wire rack before serving.

Notes

  • For an extra kick, add a sprinkle of sea salt on top of the cookies before baking.
  • These cookies pair wonderfully with a glass of milk.

Nutrition

Keywords: Caramel, Peanut Butter, Chocolate Chip Cookies, Indulgent Desserts

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