Cheese Herb Garlic Quick Bread: Easy Slice of Homemade Delight
Enjoy the delightful taste of homemade cheese herb garlic quick bread. Perfect for any occasion!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 1 loaf 1x
- Category: Bread
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 cup shredded cheese
- 2 tablespoons chopped fresh herbs
- 3 cloves minced garlic
- 1 cup milk
- 1/4 cup melted butter
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the flour, baking powder, and salt.
- Add cheese, herbs, and garlic.
- In another bowl, combine milk and melted butter.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Transfer the batter into a greased loaf pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let it cool before slicing.
Notes
- Serve warm with butter for an extra treat.
- Try adding different herbs or cheeses for variety.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Cheese Herb Garlic Quick Bread