Cheesy Beef and Bowtie Pasta: Indulgent Garlic Butter Delight
A delicious recipe for Cheesy Beef and Bowtie Pasta cooked in rich garlic butter, perfect for a comforting dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Meat-based
Ingredients
Scale
- 8 ounces bowtie pasta
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 cup shredded cheddar cheese
- 1/2 cup unsalted butter
- 1/4 cup parsley, chopped
Instructions
- Cook the bowtie pasta according to package instructions and drain.
- In a large skillet, melt the butter over medium heat.
- Add ground beef and cook until browned.
- Stir in garlic powder and onion powder.
- Add the cooked pasta and cheese to the skillet.
- Toss everything until cheese is melted and fully combined.
- Garnish with chopped parsley before serving.
Notes
- For added flavor, consider using freshly minced garlic.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 35 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 20 grams
- Trans Fat: 1 gram
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 90 milligrams
Keywords: Cheesy Beef and Bowtie Pasta, Garlic Butter, Comfort Food
Find it online: https://yumchapters.com/cheesy-beef-and-bowtie-pasta/