Chicken Alfredo Rice Casserole with Turkey Bacon and Chicken Ham Delight
A delicious casserole that combines creamy chicken alfredo with rice, turkey bacon, and chicken ham for a delightful meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: None
- 2 cups cooked rice
- 1 cup chicken alfredo sauce
- 1 cup chopped turkey bacon
- 1 cup diced chicken ham
- 1 cup shredded mozzarella cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- 1/4 cup chopped parsley
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked rice, chicken alfredo sauce, turkey bacon, chicken ham, mozzarella cheese, garlic powder, black pepper, and salt.
- Mix well until all ingredients are evenly coated.
- Transfer the mixture to a greased casserole dish and spread it out evenly.
- Bake in the preheated oven for 25-30 minutes or until heated through and cheese is bubbly.
- Remove from the oven, sprinkle with chopped parsley, and let cool for a few minutes before serving.
Notes
- For a lighter version, use low-fat alfredo sauce.
- Add vegetables like broccoli or spinach for extra nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Chicken Alfredo Rice Casserole, casserole, chicken, turkey bacon, easy dinner