Chocolate-Covered Strawberry Ghosts: Easy Halloween Treats to Love
These Chocolate-Covered Strawberry Ghosts are the perfect easy Halloween treats that everyone will love. Fun to make and delightful to eat!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pound fresh strawberries
- 8 ounces white chocolate chips
- 1 tablespoon coconut oil
- 1 cup mini chocolate chips
Instructions
- Wash and dry the strawberries thoroughly.
- Melt the white chocolate with coconut oil in a microwave-safe bowl until smooth.
- Dip each strawberry into the white chocolate, allowing excess to drip off.
- Place the dipped strawberries on parchment paper.
- Before the chocolate sets, place mini chocolate chips on each strawberry to create ghost faces.
- Let the chocolate harden at room temperature or in the refrigerator before serving.
Notes
- For a quicker process, use a double boiler for melting chocolate.
- Store in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 ghost
- Calories: 50
- Sugar: 10g
- Sodium: 1mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Chocolate-Covered Strawberry Ghosts, Halloween Treats, Easy Halloween Recipes