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Cinnamon Swirl Banana Bread: The Best Homemade Comfort Recipe

cinnamon swirl banana bread
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The perfect blend of sweet bananas and warm cinnamon in a comforting loaf.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 cup sugar
  • 2 large eggs
  • 1 1/2 cups all-purpose flour
  • 1/2 cup chopped walnuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas and mix with melted butter.
  3. Stir in the sugar, eggs, and vanilla extract until smooth.
  4. Add the baking powder, baking soda, salt, and cinnamon, mixing well.
  5. Gradually add the flour until just combined. Fold in the walnuts if using.
  6. Pour half of the batter into a greased loaf pan, sprinkle with cinnamon sugar, and then pour the remaining batter on top.
  7. Bake for 60-65 minutes or until a toothpick comes out clean.
  8. Let cool before serving.

Notes

  • For a sweeter loaf, add extra sugar.
  • This bread is perfect for breakfast or as a snack.

Nutrition

Keywords: cinnamon swirl banana bread

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