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Cloud Cake Recipe: Easy, Light, and Perfect for Any Occasion

Cloud Cake Recipe
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This Cloud Cake Recipe is easy to follow and results in a light, fluffy dessert perfect for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 4 large eggs
  • 1/2 cup milk
  • 1 tablespoon baking powder
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, beating well after each addition.
  4. Mix in the vanilla extract.
  5. In another bowl, whisk together the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, until just combined.
  7. Pour the batter into a greased cake pan.
  8. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
  9. Allow to cool before serving.

Notes

  • For a richer flavor, you can add citrus zest to the batter.
  • This cake pairs well with whipped cream or fresh berries.

Nutrition

Keywords: Cloud Cake Recipe, easy cake recipe, light dessert

Find it online: https://yumchapters.com/cloud-cake-recipe/