Copycat Applebee’s Honey Pepper Chicken Mac and Cheese: Easy and Indulgent Homemade Delight
This homemade version of Applebee’s Honey Pepper Chicken Mac and Cheese is easy to prepare and offers a deliciously indulgent experience.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup macaroni
- 1 tablespoon olive oil
- 1 cup shredded cheddar cheese
- 1 cup milk
- 1/2 teaspoon pepper
- 1/4 cup honey
- 1 tablespoon soy sauce
Instructions
- Cook macaroni according to package instructions.
- In a skillet, heat olive oil and cook chicken until golden brown.
- Add milk and cheese to the macaroni, stirring until melted.
- Slice the chicken and layer on top of the mac and cheese.
- Drizzle honey and soy sauce over the chicken before serving.
Notes
- For a spicier option, add red pepper flakes.
- Garnish with chopped parsley before serving.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 10g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 75g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 90mg
Keywords: Copycat Applebee's, Honey Pepper Chicken, Mac and Cheese, Easy Recipe