Cottage Cheese Blueberry Cloud Bread: Easy and Delightful Homemade Treat
A light and fluffy bread made with cottage cheese and fresh blueberries, perfect for a delightful snack.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cottage cheese
- 2 large eggs
- 1/2 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 cup sugar
- 1 cup fresh blueberries
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the cottage cheese and eggs until well combined.
- Add the flour, baking powder, sugar, and vanilla extract. Mix until smooth.
- Gently fold in the blueberries.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes or until golden brown.
- Allow to cool before slicing and serving.
Notes
- This bread is best served fresh but can be stored for a few days.
- Add more berries for an extra fruity flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 5g
- Sodium: 180mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg
Keywords: Cottage Cheese Blueberry Cloud Bread, Cloud Bread, Cottage Cheese Recipes, Blueberry Bread
Find it online: https://yumchapters.com/cottage-cheese-blueberry-cloud-bread/