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Cotton Candy Cookies: Easy Recipe for Sweet Nostalgia Treats

Cotton Candy Cookies
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These deliciously sweet cotton candy cookies will take you back to your childhood with every bite!

Ingredients

Scale
  • 1 cup butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup cotton candy, torn into small pieces

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla.
  4. In another bowl, combine the flour, baking powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture until combined.
  6. Fold in the cotton candy pieces gently.
  7. Drop tablespoonfuls of dough onto ungreased baking sheets.
  8. Bake for 10-12 minutes or until edges are lightly golden.
  9. Allow to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.

Notes

  • For an extra touch, drizzle melted chocolate on top before serving.
  • Store in an airtight container for freshness.

Nutrition

Keywords: Cotton Candy Cookies

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