Creamy Garlic Parmesan Chicken Pasta You’ll Crave Every Week
The Ultimate Creamy Garlic Parmesan Chicken Pasta You’ll Crave Every Week
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces fettuccine pasta
- 2 tablespoons olive oil
- 1 pound chicken breast, sliced
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- 1 tablespoon fresh parsley, chopped
Instructions
- Cook the fettuccine pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the sliced chicken breast and season with salt and pepper. Cook until golden brown and cooked through, about 5-7 minutes.
- Add minced garlic to the skillet and sauté for 1 minute until fragrant.
- Pour in the heavy cream and bring to a simmer. Stir in the grated Parmesan cheese until melted and creamy.
- Add the cooked pasta to the skillet and toss until evenly coated in the sauce.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, consider adding a pinch of red pepper flakes.
- This dish can be made ahead and reheated.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 1g
- Sodium: 700mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Creamy Garlic Parmesan, Chicken Pasta, Weeknight Dinner
Find it online: https://yumchapters.com/creamy-garlic-parmesan-chicken-pasta/