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Creamy Kielbasa Broccoli Skillet: A Quick and Indulgent Meal

Creamy Kielbasa Broccoli Skillet

A delightful and quick recipe to whip up a creamy kielbasa and broccoli skillet.

Ingredients

Scale
  • 1 pound kielbasa, sliced
  • 3 cups broccoli florets
  • 1 cup heavy cream
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste
  • Black pepper to taste
  • 1 tablespoon olive oil

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add the sliced kielbasa and cook until browned.
  3. Add broccoli florets and cook for an additional 5 minutes.
  4. Stir in heavy cream, garlic powder, onion powder, salt, and black pepper.
  5. Cook for another 5 minutes or until the sauce thickens.
  6. Serve hot and enjoy!

Notes

  • Feel free to add other vegetables like bell peppers or carrots for more color.
  • This dish pairs well with rice or pasta.

Nutrition

Keywords: Creamy Kielbasa Broccoli Skillet, quick meal, kielbasa recipe