Creamy Pesto Pasta Recipe with Turkey Bacon: Quick and Easy Delight
A delicious creamy pesto pasta recipe with turkey bacon that’s quick and easy to prepare.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces pasta of choice
- 4 strips turkey bacon
- 1 cup heavy cream
- 1/2 cup pesto sauce
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions.
- In a skillet, cook the turkey bacon until crispy, then remove and crumble.
- In the same skillet, add heavy cream and pesto, stirring to combine.
- Add cooked pasta and crumbled bacon to the sauce, tossing to coat.
- Stir in Parmesan cheese and season with salt and pepper.
- Serve warm, garnished with additional cheese if desired.
Notes
- For a vegetarian option, omit turkey bacon.
- Store leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Creamy Pesto Pasta, Quick Pasta Recipe, Easy Dinner
Find it online: https://yumchapters.com/creamy-pesto-pasta-recipe/