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Creamy Tuscan Orzo with Turkey Bacon: A Cozy Comfort Dish

Creamy Tuscan Orzo

This Creamy Tuscan Orzo with Turkey Bacon is a cozy comfort dish perfect for any occasion.

Ingredients

Scale
  • 1 cup orzo pasta
  • 4 slices turkey bacon
  • 2 cups spinach
  • 1 cup cherry tomatoes
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Cook orzo pasta according to package instructions; drain and set aside.
  2. In a large skillet, cook turkey bacon until crispy; remove and chop.
  3. In the same skillet, add spinach and cherry tomatoes; sauté until wilted.
  4. Stir in heavy cream and chicken broth; bring to a simmer.
  5. Add garlic powder, onion powder, and season with salt and pepper.
  6. Mix in the cooked orzo and turkey bacon; stir until well combined.

Notes

  • This dish can be served warm or at room temperature.
  • Feel free to add cheese for extra creaminess.

Nutrition

Keywords: Creamy Tuscan Orzo, comfort food, turkey bacon