Crock Pot Cream Corn Recipe: The Best Comfort Food Side Dish
Enjoy this delicious and easy Crock Pot Cream Corn recipe, perfect as a comforting side dish.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 10 minutes
- Yield: 8 servings 1x
- Category: Side Dish
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 4 cups corn kernels
- 1 cup heavy cream
- 1/2 cup sugar
- 1/4 cup butter
- 1 teaspoon salt
Instructions
- Combine all ingredients in the slow cooker.
- Stir to mix well.
- Cover and cook on low for 4 hours.
- Stir before serving.
Notes
- For added flavor, consider adding a pinch of black pepper.
- This recipe can easily be doubled for larger gatherings.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 25mg
Keywords: Crock Pot, Cream Corn, Side Dish, Comfort Food