Crockpot Chicken Breast: Juicy & Effortless Dinner Delight
A delightful and easy recipe for crockpot chicken breast that guarantees juicy and flavorful results.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup chicken broth
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- Season the chicken breasts with paprika, onion powder, salt, and black pepper.
- Heat olive oil in a pan and sear the chicken breasts for 2-3 minutes on each side.
- Place the seared chicken in the crockpot and pour the chicken broth over it.
- Add minced garlic.
- Cover and cook on low for 6-7 hours or high for 3-4 hours.
- Once cooked, shred the chicken and mix it back into the juices.
- Serve warm.
Notes
- For extra flavor, marinate the chicken breasts overnight.
- Serve with vegetables or over rice.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 110mg
Keywords: Crockpot Chicken Breast
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