Cucumber Caprese Salad: The Easy, Refreshing Twist You Need
A delicious and refreshing twist on the classic Caprese salad, featuring crisp cucumbers.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: No-Cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups sliced cucumbers
- 1 cup cherry tomatoes, halved
- 8 ounces fresh mozzarella, cubed
- 1/4 cup fresh basil leaves, torn
- 2 tablespoons balsamic glaze
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instructions
- In a large bowl, combine the sliced cucumbers, halved cherry tomatoes, cubed mozzarella, and torn basil leaves.
- Drizzle the olive oil and balsamic glaze over the salad. Toss gently to combine.
- Season with salt and pepper to taste.
- Serve immediately.
Notes
- This salad is best served fresh but can be refrigerated for a short time.
- You can add additional herbs for more flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 3g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 20mg
Keywords: Cucumber, Caprese, Salad, Refreshing, Easy
Find it online: https://yumchapters.com/cucumber-caprese-salad/