Decadent Peanut Butter Pie: The Best Indulgent Dessert Recipe
This decadent peanut butter pie is the ultimate indulgent dessert, perfect for satisfying your sweet tooth.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
- 1 1/2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 8 ounces cream cheese, softened
- 1 teaspoon vanilla extract
- 1 cup whipped cream
- 1/4 cup chocolate syrup
- Preheat the oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs and melted butter until combined. Press mixture into the bottom of a pie dish to form the crust.
- Bake the crust for 10 minutes, then allow to cool.
- In a mixing bowl, combine peanut butter, powdered sugar, cream cheese, and vanilla extract. Beat until smooth.
- Fold in whipped cream gently until well incorporated.
- Pour the peanut butter filling into the cooled crust and smooth the top.
- Drizzle chocolate syrup over the top.
- Chill the pie in the refrigerator for at least 4 hours before serving.
Notes
- For an extra touch, garnish with chopped peanuts or additional whipped cream.
- The pie can be prepared a day ahead of time and stored in the fridge.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 300mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg
Keywords: Decadent Peanut Butter Pie, dessert, pie, indulgent dessert