Delicious Salsa Verde Chicken Casserole: Easy Comfort Food Delight
A delightful and comforting dish that brings together the flavors of salsa verde and chicken, perfect for any meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
- 2 cups cooked shredded chicken
- 1 cup salsa verde
- 1 cup black beans, drained and rinsed
- 1 cup corn kernels
- 2 cups cooked rice
- 1 cup shredded cheese
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1 tablespoon olive oil
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the cooked chicken, salsa verde, black beans, corn, rice, cheese, cumin, chili powder, and garlic powder.
- Drizzle olive oil in a baking dish, then spread the mixture evenly in the dish.
- Bake for 25-30 minutes, until heated through and cheese is bubbly.
- Let it cool for a few minutes before serving.
Notes
- Add more cheese on top if you prefer a cheesier casserole.
- Feel free to add diced bell peppers for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Delicious Salsa Verde Chicken Casserole, comfort food, chicken casserole