Easy 4 Ingredient Artisan Bread: A Joyful Homemade Delight
Discover the joy of baking with this easy 4 ingredient artisan bread recipe that requires minimal effort for maximum flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 2 hours 40 minutes
- Yield: 1 loaf 1x
- Category: Bread
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups all-purpose flour
- 1 ½ cups warm water
- 1 packet active dry yeast
- 1 teaspoon salt
Instructions
- In a large bowl, combine the warm water and yeast.
- Add flour and salt, mixing until a sticky dough forms.
- Cover and let it rise in a warm place for 1-2 hours.
- Preheat your oven to 450°F (232°C).
- Shape the dough into a round loaf and place it on a baking sheet.
- Bake for 30 minutes or until golden brown.
Notes
- For a crustier loaf, place a pan of water in the oven while baking.
- Experiment with herbs or cheese for added flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 0.5g
- Sodium: 200mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Easy 4 Ingredient Artisan Bread, homemade bread, simple bread recipe