Easy Halloween Chocolate Chip Cookies: A Spooktacular Treat to Indulge In
Indulge in these easy and delicious Halloween chocolate chip cookies that are perfect for the spooky season.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups chocolate chips
- 1 cup Halloween-themed sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- Combine the flour, baking soda, and salt in a separate bowl; gradually blend into the creamed mixture.
- Finally, stir in the chocolate chips and Halloween sprinkles.
- Drop by rounded tablespoons onto ungreased cookie sheets.
- Bake for 10-12 minutes or until edges are golden.
- Let cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
- For a fun twist, add orange or black food coloring to the dough.
- Store in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Easy Halloween Chocolate Chip Cookies, Halloween Treats, Chocolate Chip Cookies