Easy Halloween Food Ideas: Indulgent Chocolate Pudding Dirt Cake Recipe
Delight in this fun and indulgent Chocolate Pudding Dirt Cake, perfect for Halloween celebrations.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 package chocolate sandwich cookies
- 1 cup unsalted butter, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 2 cups milk
- 1 package instant chocolate pudding mix
- 1 cup whipped topping
- 1 cup gummy worms for decoration
- Crush the chocolate sandwich cookies into fine crumbs and set aside.
- In a mixing bowl, beat together the softened butter, powdered sugar, and vanilla extract until fluffy.
- In another bowl, whisk together the milk and instant chocolate pudding mix until it thickens.
- Fold the whipped topping into the pudding mixture until well combined.
- Layer half of the cookie crumbs at the bottom of a serving dish.
- Spread half of the pudding mixture over the cookie layer.
- Repeat with the remaining cookie crumbs and pudding mixture.
- Top with gummy worms for decoration.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For an extra spooky touch, add some fake spiders on top of the cake.
- You can use vanilla pudding if you prefer a lighter flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 28g
- Sodium: 240mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg
Keywords: Easy Halloween food ideas, Chocolate Pudding Dirt Cake