Easy Halloween Food Ideas: Indulgent Eyeball Cake Pops Recipe
Delight your guests with these fun and spooky Eyeball Cake Pops that are perfect for Halloween!
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: 24 cake pops 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box cake mix
- 3 eggs
- 1 cup water
- 1/2 cup vegetable oil
- 1 cup vanilla frosting
- 12 ounces white chocolate
- 1 cup edible eyes or candy
Instructions
- Prepare cake mix according to package instructions.
- Once baked, crumble the cake into a large bowl.
- Add vanilla frosting and mix until combined.
- Form into balls and freeze for 30 minutes.
- Melt white chocolate in a microwave-safe bowl.
- Dip the end of a lollipop stick into the chocolate and insert into each cake pop.
- Dip each cake pop into the melted chocolate and let excess drip off.
- Before the chocolate hardens, place edible eyes on top.
- Allow to set completely before serving.
Notes
- For better results, use a candy coating for a brighter color.
- Store in a cool place to prevent melting.
Nutrition
- Serving Size: 1 cake pop
- Calories: 150
- Sugar: 12g
- Sodium: 75mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Easy Halloween food ideas