Easy Halloween Food Ideas: Indulgent No-Bake Pumpkin Cheesecake Balls
A delicious and easy no-bake dessert idea for Halloween, perfect for parties and gatherings!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 20 minutes
- Yield: 24 balls 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pumpkin puree
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups graham cracker crumbs
- 1 teaspoon pumpkin spice
- 1 cup white chocolate chips
Instructions
- In a large bowl, mix together the pumpkin puree, cream cheese, powdered sugar, and vanilla extract until smooth.
- Stir in the graham cracker crumbs and pumpkin spice until well combined.
- Form the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Chill the balls in the refrigerator for about an hour.
- While the balls are chilling, melt the white chocolate chips in a microwave-safe bowl.
- Once melted, dip each ball into the white chocolate, coating evenly.
- Return the coated balls to the parchment-lined baking sheet and let them set for about 30 minutes.
- Serve and enjoy your No-Bake Pumpkin Cheesecake Balls!
Notes
- For added flavor, consider sprinkling extra pumpkin spice on top before serving.
- These can be made ahead of time and stored in the fridge.
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Easy Halloween food ideas, No Bake Pumpkin Cheesecake Balls