Easy Halloween Food Ideas: Indulgent Vampire Fudge for a Spooky Treat
Indulge in the spooky spirit of Halloween with this delightful recipe for Vampire Fudge, a sweet treat that’s perfect for your Halloween festivities!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 2 cups chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1 tsp vanilla extract
- 1/2 cup chopped nuts (optional)
- In a saucepan, combine the chocolate chips and sweetened condensed milk over medium heat.
- Stir until the mixture is smooth and melted.
- Remove from heat and add the vanilla extract and nuts, if using.
- Pour the mixture into a greased dish and spread evenly.
- Let it cool completely, then cut into spooky shapes.
Notes
- For a more festive touch, add red food coloring to mimic blood.
- Store in an airtight container for up to a week.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Easy Halloween food ideas, Vampire Fudge, Halloween dessert