Easy Halloween Food Ideas: Spooky Spaghetti and Turkey Bacon Meatballs
Get ready for a spooky dinner with this Easy Halloween Food Ideas recipe featuring Spooky Spaghetti and Turkey Bacon Meatballs!
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 1 pound spaghetti
- 1 pound ground turkey
- 8 slices turkey bacon
- 1 cup marinara sauce
- 1/2 cup grated parmesan cheese
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- salt to taste
- pepper to taste
- Cook the spaghetti according to the package directions. Drain and set aside.
- In a large bowl, combine ground turkey, cooked and chopped turkey bacon, egg, garlic powder, Italian seasoning, salt, and pepper. Mix well.
- Form the mixture into meatballs and place them on a baking sheet.
- Bake the meatballs in a preheated oven at 400°F for 20 minutes.
- In a saucepan, heat the marinara sauce. Once the meatballs are done, add them to the sauce.
- Serve the meatballs over the spaghetti and sprinkle with parmesan cheese.
Notes
- For a spicier version, add red pepper flakes to the meatball mixture.
- You can substitute the ground turkey with ground beef or chicken if preferred.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Easy Halloween food ideas, Spooky Spaghetti, Turkey Bacon Meatballs