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Easy Halloween food ideas: Spooky Spider Cake Pops that Delight

Easy Halloween food ideas : Spooky Spider Cake Pops

Delight your guests this Halloween with these fun and spooky spider cake pops!

Ingredients

Scale
  • 1 box chocolate cake mix
  • 1 cup chocolate frosting
  • 1 cup white chocolate chips
  • 20 chocolate sandwich cookies
  • 1 tube black decorating icing
  • 20 pretzel sticks
  • 1 package candy eyes

Instructions

  1. Prepare the chocolate cake mix according to package instructions and let it cool.
  2. Crumble the cooled cake into a bowl and mix with chocolate frosting until combined.
  3. Form mixture into small balls and insert a lollipop stick into each ball.
  4. Chill in the refrigerator for about 30 minutes.
  5. While the cake pops are chilling, melt the white chocolate chips.
  6. Dip each cake pop in the melted chocolate and place it back in the fridge to set.
  7. Once set, carefully twist the chocolate sandwich cookies to create two halves and attach pretzel sticks to each side of the cake pops as legs.
  8. Decorate with black icing and candy eyes to create a spider look.

Notes

  • Ensure the cake pops are chilled for easier handling.
  • Get creative with decorations to make your spider appear even spookier!

Nutrition

Keywords: Easy Halloween food ideas, Spooky Spider Cake Pops, Halloween treats