Easy Lemon Arugula Pasta Salad with Turkey Bacon and Chicken Ham
A refreshing and simple salad combining the peppery taste of arugula, turkey bacon, and chicken ham with a zesty lemon dressing.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-cook
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 8 ounces pasta of your choice
- 4 slices turkey bacon
- 6 ounces chicken ham, sliced
- 4 cups arugula
- 1 lemon, juiced
- 1/4 cup olive oil
- Salt to taste
- Pepper to taste
Instructions
- Cook the pasta according to package instructions. Drain and let cool.
- In a skillet, cook the turkey bacon until crispy. Remove and crumble.
- In a large bowl, combine the cooked pasta, arugula, chicken ham, and crumbled turkey bacon.
- In a small bowl, whisk together lemon juice, olive oil, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- This salad can be made ahead of time and stored in the fridge.
- Feel free to add other vegetables like cherry tomatoes or cucumbers for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 20mg
Keywords: Easy Lemon Arugula Pasta Salad, Lemon Pasta Salad, Arugula Salad
Find it online: https://yumchapters.com/easy-lemon-arugula-pasta-salad-2/