Easy Mississippi Mud Cake: A Decadent Homemade Delight
Your ultimate guide to making a delightful Easy Mississippi Mud Cake at home.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 2 cups granulated sugar
- 1 cup unsalted butter, melted
- 4 large eggs
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 teaspoons vanilla extract
- 2 cups mini marshmallows
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a large bowl, mix cocoa powder, sugar, and melted butter until combined.
- Add eggs one at a time, mixing well after each addition.
- Sift in flour, baking powder, and salt. Stir until just combined.
- Fold in vanilla extract, marshmallows, and chocolate chips.
- Pour the batter into the prepared pan and smooth the top.
- Bake for 30-35 minutes until a toothpick comes out with a few moist crumbs.
- Let cool before serving.
Notes
- For a richer flavor, consider adding nuts.
- Serve with whipped cream or vanilla ice cream.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 40g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg
Keywords: Easy Mississippi Mud Cake, chocolate cake, dessert recipes
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