Easy Pumpkin Spice Protein Balls: The Best Fall Snack Recipe
These easy pumpkin spice protein balls are the perfect snack for fall, combining the flavors of pumpkin and warm spices to create a delicious treat that satisfies your cravings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 12 protein balls 1x
- Category: snacks
- Method: no-bake
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup pumpkin puree
- 1/4 cup almond butter
- 1/4 cup honey
- 1 teaspoon pumpkin spice
- 1/4 cup chocolate chips
Instructions
- In a large bowl, combine the rolled oats, pumpkin puree, almond butter, honey, and pumpkin spice.
- Mix until well combined.
- Fold in the chocolate chips.
- Roll the mixture into bite-sized balls.
- Place the balls on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to set.
Notes
- Feel free to substitute almond butter with peanut butter for a different flavor.
- Store in an airtight container for up to one week.
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 8g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: pumpkin spice, protein balls, fall snack, healthy snacks