Easy Recipes Dinner: Pesto Chicken Flatbread for Effortless Enjoyment
A Delicious and Easy Recipe for Dinner
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 pieces of flatbread
- 1 cup cooked chicken, shredded
- 1/2 cup pesto sauce
- 1 cup mozzarella cheese, shredded
- 1/4 cup cherry tomatoes, halved
- 1/4 cup basil leaves, fresh
Instructions
- Preheat your oven to 400°F (200°C).
- Spread pesto sauce over the flatbread evenly.
- Top with shredded chicken and mozzarella cheese.
- Add halved cherry tomatoes on top.
- Bake in the preheated oven for about 10-12 minutes, or until the cheese is bubbly and golden.
- Remove from the oven and sprinkle with fresh basil leaves before serving.
Notes
- For a spicier kick, add red pepper flakes.
- Feel free to customize toppings based on your preferences.
Nutrition
- Serving Size: 1 flatbread
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy Recipes Dinner, Pesto Chicken Flatbread, Easy Recipe for Dinner