Easy Recipes Dinner: Roasted Sweet Potatoes with Cinnamon & Honey Bliss
Discover the delicious taste of roasted sweet potatoes enhanced with cinnamon and honey in this easy dinner recipe.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Vegetarian
- Method: Roasting
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 large sweet potatoes
- 2 tablespoons honey
- 1 teaspoon cinnamon
- 2 tablespoons olive oil
- salt to taste
Instructions
- Preheat your oven to 425°F (220°C).
- Peel and dice the sweet potatoes into cubes.
- In a large bowl, combine sweet potatoes, olive oil, honey, cinnamon, and salt. Toss to coat evenly.
- Spread the mixture on a baking sheet in a single layer.
- Bake for 25-30 minutes, until tender and caramelized, stirring halfway through.
- Serve warm and enjoy!
Notes
- For an extra crunch, add some chopped nuts like pecans or walnuts.
- These sweet potatoes pair well with savory dishes like grilled chicken or pork.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Easy Recipes Dinner, Roasted Sweet Potatoes, Cinnamon, Honey