Easy Side Dishes: Marry Me Butter Beans with Creamy Tuscan Sauce
Discover a delightful and easy recipe for Marry Me Butter Beans with a creamy Tuscan sauce that will impress your guests.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
- 2 cups butter beans
- 1 cup heavy cream
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1/4 cup parmesan cheese, grated
- Fresh basil for garnish
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and sauté until fragrant.
- Stir in the heavy cream and bring to a simmer.
- Add the butter beans and Italian seasoning, cooking until heated through.
- Season with salt and pepper as desired.
- Sprinkle with parmesan cheese and garnish with fresh basil before serving.
Notes
- For a vegetarian option, ensure that your parmesan cheese is made without animal rennet.
- Adjust the seasoning based on your taste preferences.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 50mg
Keywords: Easy SIDE DISHES, Marry Me Butter Beans, Creamy Tuscan Sauce