easy soup recipes: Comforting Avgolemono Soup with Turkey Bacon
Discover a delightful and comforting Avgolemono soup featuring turkey bacon, perfect for any season.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Greek
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups chicken broth
- 1 cup orzo pasta
- 4 slices turkey bacon, chopped
- 2 large eggs
- 1/3 cup lemon juice
- Salt to taste
- Pepper to taste
Instructions
- In a pot, bring chicken broth to a boil.
- Add orzo pasta and cook until tender.
- In a separate pan, cook turkey bacon until crispy.
- In a bowl, whisk together eggs and lemon juice.
- Slowly add some hot broth to the egg mixture to temper it, then pour it back into the pot.
- Stir in cooked bacon and season with salt and pepper.
Notes
- Serve with a sprinkle of parsley for added flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 135mg
Keywords: easy soup recipes, Avgolemono Soup, turkey bacon, comfort food