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Easy Soup Recipes: Indulgent Creamy Mushroom Soup with Turkey Bacon

easy soup recipes : Creamy Mushroom Soup
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This indulgent creamy mushroom soup combines rich flavors with the crunch of turkey bacon, making it an easy yet luxurious meal.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 cup turkey bacon, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 8 ounces mushrooms, sliced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 tablespoons fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add diced turkey bacon and cook until crispy.
  3. Stir in the chopped onion and garlic, cooking until softened.
  4. Add the sliced mushrooms and cook until tender.
  5. Pour in the chicken broth and bring to a boil.
  6. Reduce heat and stir in the heavy cream.
  7. Season with salt and pepper, and add fresh parsley.
  8. Simmer for a few minutes before serving.

Notes

  • Feel free to use other types of mushrooms for varied flavors.
  • For a thicker soup, blend part of the soup and mix it back in.

Nutrition

Keywords: easy soup recipes, creamy soup, mushroom soup, turkey bacon soup

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