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easy soup recipes: Indulgent Outback Potato Soup with Turkey Bacon

easy soup recipes : Outback Potato Soup: Creamy Recipe & Easy to Make

Indulge in a creamy Outback Potato Soup that’s easy to make and features turkey bacon for a delightful twist.

Ingredients

Scale
  • 4 large russet potatoes
  • 4 slices turkey bacon
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 cup shredded cheddar cheese
  • 1/2 teaspoon black pepper
  • 1 teaspoon salt
  • 2 tablespoons chopped chives

Instructions

  1. In a large pot, cook turkey bacon over medium heat until crispy. Remove and chop.
  2. Add onions and garlic to the pot; sauté until translucent.
  3. Peel and dice the potatoes, then add them to the pot along with the chicken broth.
  4. Bring to a boil, reduce heat, and simmer until potatoes are tender.
  5. Using a potato masher, mash the potatoes to your desired consistency.
  6. Stir in the heavy cream and shredded cheese until melted and creamy.
  7. Season with salt and pepper. Serve topped with chopped chives and bacon.

Notes

  • For a lighter version, use low-fat cream and omit the bacon.
  • Customize the toppings by adding sour cream or additional cheese.

Nutrition

Keywords: easy soup recipes, potato soup, Outback potato soup, turkey bacon