Easy Summer Meals Ideas: Cheesy French Onion Meatballs Delight
These Cheesy French Onion Meatballs are the ultimate comfort food, perfect for summer gatherings!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 1 onion, finely chopped
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup French onion soup
- 1 cup shredded cheese
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, mix together ground beef, breadcrumbs, egg, onion, Worcestershire sauce, garlic powder, salt, and pepper until well combined.
- Form the mixture into meatballs and place them on a baking sheet.
- Bake for 20 minutes, then remove from the oven.
- Pour the French onion soup over the meatballs and sprinkle cheese on top.
- Return to the oven and bake for an additional 10 minutes, or until the cheese is bubbly and golden.
Notes
- Serve with crusty bread for dipping.
- Add fresh herbs for garnish if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg
Keywords: easy summer meals, meatballs, comfort food