Easy Summer Meals Ideas: Flavorful Slow Cooker Stuffed Bell Peppers
A delicious recipe for slow cooker stuffed bell peppers, perfect for easy summer meals.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
- 4 bell peppers
- 1 cup cooked rice
- 1 pound ground beef
- 1 can diced tomatoes
- 1 teaspoon Italian seasoning
- 1 cup shredded cheese
- ½ cup chopped onion
- Preheat your slow cooker.
- Mix cooked rice, ground beef, diced tomatoes, Italian seasoning, chopped onion, and half of the cheese in a bowl.
- Stuff the mixture into the bell peppers.
- Place the stuffed peppers in the slow cooker.
- Cook on low for 6-8 hours.
- Top with remaining cheese before serving.
Notes
- Feel free to add additional spices or vegetables to the mixture.
- Leftovers can be frozen for later use.
Nutrition
- Serving Size: 1 pepper
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 70mg
Keywords: Easy Summer Meals Ideas, Slow Cooker, Stuffed Bell Peppers