Easy Summer Meals Ideas: Slow Cooker Italian Sausage & Peppers Delight
A delicious and easy recipe for summer featuring Italian sausage and peppers, cooked in a slow cooker.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: Italian
- Diet: Gluten-Free
- 1 pound Italian sausage
- 2 bell peppers
- 1 onion
- 3 cloves garlic
- 1 can (14.5 ounces) diced tomatoes
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Slice the bell peppers and onion.
- Place the Italian sausage at the bottom of the slow cooker.
- Add the sliced vegetables on top of the sausage.
- Pour the diced tomatoes over the vegetables.
- Sprinkle Italian seasoning, salt, and pepper.
- Cover and cook on low for 6-8 hours.
- Serve hot with crusty bread.
Notes
- For extra flavor, add a pinch of red pepper flakes.
- Serve over pasta for a heartier meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Easy Summer Meals Ideas, Slow Cooker Italian Sausage, Peppers