Easy Summer Meals Ideas: Wholesome Crockpot Beef Stew Delight
Discover the simplicity and flavor of this wholesome crockpot beef stew, perfect for summer meals.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 20 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds beef chuck, cut into 1-inch pieces
- 4 cups beef broth
- 3 medium carrots, sliced
- 2 potatoes, diced
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried thyme
- 2 bay leaves
- Salt and pepper to taste
- Place the beef into the crockpot and season with salt and pepper.
- Add the carrots, potatoes, onion, and garlic.
- Pour in the beef broth and Worcestershire sauce.
- Add thyme and bay leaves.
- Stir to combine all ingredients.
- Cover and cook on low for 8 hours or until beef is tender.
- Remove bay leaves before serving.
Notes
- For added flavor, sear the beef before adding to the crockpot.
- Feel free to add in other vegetables like peas or green beans.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 7 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 4 grams
- Protein: 30 grams
- Cholesterol: 85 milligrams
Keywords: Easy Summer Meals Ideas, Crockpot Beef Stew, Wholesome Recipes