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Garlic Parmesan Chicken and Pasta: Easy One-Pan Wonder for All

Garlic Parmesan Chicken and Pasta (One-Pan)

A delicious and easy one-pan meal featuring garlic, parmesan chicken, and pasta.

Ingredients

Scale
  • 4 boneless chicken breasts
  • 2 cups pasta
  • 1 cup parmesan cheese
  • 4 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 2 cups spinach

Instructions

  1. Heat olive oil in a pan over medium heat.
  2. Add chicken breasts and cook until golden brown.
  3. Stir in garlic and Italian seasoning.
  4. Add pasta and cover with water, bring to a simmer.
  5. Cook until pasta is al dente and chicken is cooked through.
  6. Stir in spinach and parmesan cheese until melted.
  7. Season with salt and pepper to taste.
  8. Serve warm.

Notes

  • For more flavor, marinate chicken in garlic and olive oil before cooking.
  • This dish can easily be customized with your favorite vegetables.

Nutrition

Keywords: Garlic Parmesan Chicken and Pasta, One-Pan Meals, Easy Recipes